Comments on: Monster Meatball Sandwiches

By: TheRoosterChick

TheRoosterChick — Fri, 06 Nov 2009 02:00:19 +0000

Wow, so what time is dinner?

By: Caraway Pork Meatballs with Tzatziki | Eating Out Loud

Caraway Pork Meatballs with Tzatziki | Eating Out Loud — Mon, 27 Jul 2009 08:31:21 +0000

[...] meatball recipe ideas: Monster Meatball Sandwiches – Pinch My Salt Vegetarian Meatballs – Nummy Kitchen Gremolata Meatballs – Cooking With Amy [...]

By: Becca

Becca — Thu, 07 May 2009 01:47:09 +0000

We just had these for dinner and they were AMAZING. Probably the best meatballs I’ve ever had. Even my one year old daughter liked them

The meatballs were really moist, which doesn’t happen often with recipes we’ve tried. Is this normal for this recipe?

Thanks so much!!!

By: wally

wally — Tue, 19 Aug 2008 04:19:52 +0000

Steve,
you are so gay, I just threw up in my mouth.

By: Kerry

Kerry — Wed, 23 Jul 2008 17:49:54 +0000

Australian’s have been making meetballs for ever. There are others who find this recipe for meatballs a bit much therefore, nix everythng except the beef, egg, breadcrumbs,onions and seasoned salt. Heinz brown gravy over top with a serving of vegies in the microwave and any othere serving you wish and there’s your meal. My kids husband and everone else loves is!

By: Debra

Debra — Sat, 17 Nov 2007 01:19:26 +0000

Hm, this recipe might actually be worth trying. Too many meatball recipes turn out badly, either too bland or too spicy. This might fit the bill. Thanks!

By: Weekend Herb Blogging: Whole Wheat Rosemary Pizza Dough — Pinch My Salt

Weekend Herb Blogging: Whole Wheat Rosemary Pizza Dough — Pinch My Salt — Sun, 01 Jul 2007 18:29:32 +0000

[...] it’s up to you to decide what toppings you want to try. For the pizza I made today I used Tangy Tomato Sauce, sliced, cooked potatoes (that had been seasoned with salt, pepper and olive oil), chopped [...]

By: Nicole

Nicole — Thu, 19 Apr 2007 19:24:54 +0000

Linda,

I’m glad you stumbled upon my site, too! Thanks for the nice compliments and I really hope you enjoy the recipes! Please let me know when you try some of them! And although I don’t understand how you can hate pistachios…you could easily substitute almonds in the pasta recipe if you want to try it a different way.

By: Linda Lee

Linda Lee — Thu, 19 Apr 2007 16:02:13 +0000

Well, I stumbled on this site and I am so glad I did. An actual recipe site that cares about how things taste!!!!! Go figure!!!! You use salt and sugar in recipes… Thank-you! Also, it is such a pretty site! Well constructed and so pleasant. I intend to try every recipe, except for the pistachio one, I hate pistachios. Thank-you again.

By: Monster Cables

Monster Cables — Mon, 16 Apr 2007 14:52:29 +0000

um… YUM!

Is it lunchtime yet?…