Comments on: Quick Tip: Freeze those Roasted Peppers http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/ Food, Recipes, and Photography Tue, 16 Mar 2010 14:30:37 -0600 http://wordpress.org/?v=2.8.4 hourly 1 By: sue http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/comment-page-1/#comment-13071 sue Wed, 23 Sep 2009 17:14:30 +0000 http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/#comment-13071 Do the peppers freeze well if the skins are already off? Love the site!! Sue Do the peppers freeze well if the skins are already off? Love the site!!
Sue

]]> By: Jorgebob http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/comment-page-1/#comment-2355 Jorgebob Wed, 08 Aug 2007 03:52:12 +0000 http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/#comment-2355 My method for preserving roasted peppers is to slit one side so they can be opened flat then layer them in a wide, flat plastic container. I start with a sheet of plastic wrap and olive oil upon which I lay the first layer of peppers. Then, I lay 2 sheets of plastic wrap with a light coat of olive oil between them so they will separate. Put the second layer of peppers and oil on top of that and repeat the process until the container is full. The peppers keep very well and you can take out smaller portions than if you froze them in one bag plus they will not be misshapen and stuck together. My method for preserving roasted peppers is to slit one side so they can be opened flat then layer them in a wide, flat plastic container. I start with a sheet of plastic wrap and olive oil upon which I lay the first layer of peppers. Then, I lay 2 sheets of plastic wrap with a light coat of olive oil between them so they will separate. Put the second layer of peppers and oil on top of that and repeat the process until the container is full. The peppers keep very well and you can take out smaller portions than if you froze them in one bag plus they will not be misshapen and stuck together.

]]> By: Nicole http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/comment-page-1/#comment-2168 Nicole Sun, 01 Jul 2007 18:42:30 +0000 http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/#comment-2168 Misslionheart: Nice to see you! Misslionheart: Nice to see you!

]]> By: Misslionheart http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/comment-page-1/#comment-2165 Misslionheart Sun, 01 Jul 2007 09:55:11 +0000 http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/#comment-2165 Great tip. Love the new site.... Great tip.

Love the new site….

]]> By: Peter http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/comment-page-1/#comment-2160 Peter Fri, 29 Jun 2007 17:09:59 +0000 http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/#comment-2160 No probs Nicole, it's all about sharing...pass the bread please! No probs Nicole, it’s all about sharing…pass the bread please!

]]> By: Nicole http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/comment-page-1/#comment-2158 Nicole Fri, 29 Jun 2007 16:48:22 +0000 http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/#comment-2158 Peter: No problem, thanks for all the great recipe ideas! Peter: No problem, thanks for all the great recipe ideas!

]]> By: Peter http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/comment-page-1/#comment-2154 Peter Fri, 29 Jun 2007 13:17:07 +0000 http://pinchmysalt.com/2007/06/28/quick-tip-freeze-those-roasted-peppers/#comment-2154 Thanks for the reference..."dip in"! Thanks for the reference…”dip in”!

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