Comments on: Whole Wheat Orange Spice Muffin Recipe

By: Baking Day – grinding wheat « houstonmom

Baking Day – grinding wheat « houstonmom — Wed, 24 Jun 2009 20:52:01 +0000

[...] the orange muffins (recipe here) I substituted ground pumpkin seeds for flax seed. I also added dried cranberries. They turned [...]

By: Whole Wheat Muffins « Kitchen Attempts

Whole Wheat Muffins « Kitchen Attempts — Tue, 28 Apr 2009 06:35:35 +0000

[...] along with my new lifestyle are healthier recipes, such as this: Whole Wheat Orange Spice Muffins (c/o Pinch My Salt). I deiced to make a batch of these when Mister M and I were window-shopping [...]

By: Ashley

Ashley — Fri, 13 Mar 2009 04:43:00 +0000

I just made these today with a couple of modifications (1/2 cup sucanat instead of 3/4 cup brown sugar, 1/2 cup soymilk + 1/2 tbsp vinegar for the buttermilk). Great recipe! Thanks for posting it. =) I’ll be trying out your other healthy muffin recipes too.

By: March Menu, Grocery List, and Instructions | Once A Month Mom

March Menu, Grocery List, and Instructions | Once A Month Mom — Sun, 01 Mar 2009 13:03:04 +0000

[...] Whole Wheat Orange Spice Muffins [...]

By: Tricia’s Menu Plan Monday for February 9th | Once A Month Mom

Tricia’s Menu Plan Monday for February 9th | Once A Month Mom — Mon, 09 Feb 2009 02:42:38 +0000

[...] – Catered Lunch – Whole Wheat Orange Spice Muffins, BBQ Chicken Sandwiches, Dinner – freezer [...]

By: Becky@BoysRuleMyLife

Becky@BoysRuleMyLife — Sat, 31 Jan 2009 20:12:39 +0000

Loved these muffins! I had some oranges to use up and did a search for whole wheat orange muffins and found these! So good. I converted them to dairy free and egg free easily to meet our families needs. This one is definitely going in the book as a family favorite. Thanks for the recipe; they are wonderful muffins!

By: Recipe Hit List: 12 Marvelous Muffin Recipes » TipNut.com

Recipe Hit List: 12 Marvelous Muffin Recipes » TipNut.com — Thu, 02 Oct 2008 19:09:30 +0000

[...] Whole Wheat Orange Spice Muffin Recipe: The thing that’s so great about these muffins is that besides tasting great, they are actually pretty healthy too. They are made with 100% whole wheat flour and have the added nutritional benefit of ground flax seeds and walnuts. Each muffin provides you with 5 grams of fiber and 8 grams of protein so they will keep you feeling satisfied much longer than a traditional store-bought muffin. Found at Pinch My Salt. [...]

By: LINDA Rorick

LINDA Rorick — Wed, 24 Sep 2008 15:37:07 +0000

By: Catalitical

Catalitical — Wed, 13 Feb 2008 15:15:01 +0000

Thanks for the suggestions Nicole. Never fear, I am going to try them again!!

By: Nicole

Nicole — Wed, 13 Feb 2008 00:07:56 +0000

Catalitical: Sorry your muffins came out a little dry! There are a couple of things you could try. Perhaps they needed to come out of the oven a minute or two sooner so you could try checking them much earlier than my recipe suggested. Or if you think that’s not the problem at all, you could try increasing the amount of oil in the recipe. You could try using 1/2 cup instead of 1/3 cup. This will increase the amount of fat and calories, obviously but should result in a moister muffin. Hope this helps!