Creamy Feta Dressing

8 oz. plain yogurt
4 oz. feta cheese
2 T. mayonnaise
2 T. olive oil
1 T. lemon juice
1/4 t. lemon zest
1/2 t. dried oregano
1/8 t. garlic powder (or use a small amount of fresh garlic)
pinch of salt
fresh ground pepper

1. Combine all ingredients in a blender or small food processor. Blend until smooth.
2. Taste and adjust seasonings. Refrigerate for at least one hour.

Subscribe to Pinch My Salt by Email