While we mostly eat guacamole during spring and summer when Southern California is bursting with fresh, local avocados, I couldn’t resist digging through the large pile of perfectly ripe Haas avocados at the grocery store the other day. I guess I can thank the Superbowl for that! Continue reading →
Want to wow your guests during this year’s round of holiday parties? Serve them this Smoked Tuna Dip and watch the compliments flood in. They’ll never know that you whipped it up ten minutes before they arrived!
I first tasted this Smoked Tuna Dip at a restaurant in Ft. Walton Beach, Florida. We were there for a military function of some sort and this dip was set out on the appetizer table. We could not stop eating it and by the end of the night, my friend and I had pestered the owner enough that he finally gave up the recipe. Continue reading →
It’s time to eat your vegetables!
I really haven’t been eating enough veggies lately. Bacon? Plenty. Chocolate chip cookies? Oh yeah! Pizza? Three days worth. Cinnamon buns? That was our dinner the other night.
Something’s seriously gotta change around here! Granted, I have been cooking at home a lot lately. But if I don’t get back to cooking some of my healthier recipes, I’m still gonna end up looking like I’ve been eating at McDonald’s every night! Continue reading →