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Whole Wheat Sour Cream Blueberry Pancakes

August 5, 2006 by Nicole 5 Comments

pancakes-on-griddle-for-web.jpg

I made some whole wheat sour cream blueberry pancakes today. I added some oatmeal to the batter this time around which made for an interesting texture. They tasted good but I want to do a little more tinkering with the recipe before I post it.

After eating the pancakes, I was looking at 101 Cookbooks (a great food blog!) and found this recipe for whole grain buttermilk pancakes with blueberry maple syrup. It sounds like an interesting twist so I decided to share my photo with you and then point you to the other place for a recipe! Let me know if you have any other good whole grain pancake recipes, blueberries or not!

Update: My recipe for these pancakes has now been posted can be found here.

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Filed Under: Breads, Breakfast/Brunch, Whole Grains

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Reader Interactions

Comments

  1. rachel says

    August 5, 2006 at 4:35 pm

    Yum! those look so good!
    Reply
  2. Crumpet & Bear says

    August 7, 2006 at 1:29 am

    Super!
    Reply
  3. Steph says

    August 12, 2006 at 5:30 pm

    right on Nicole...not surprising to see pancakes...yummy!
    Reply
  4. Amber Boswell says

    September 16, 2006 at 5:26 pm

    Ooh!! Looks good - that pictures makes me drool. Did you ever post the recipe?
    Reply

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