Wordless Wednesday: Homemade Citrus Salt February 1, 2012 by Nicole 4 Comments Simple instructions for making this delicious citrus-infused finishing salt can be found at 101 Cookbooks.
Jennifer @ Jennifer Cooks says February 1, 2012 at 10:45 am This salt looks perfect for sprinkling on baked or grilled fish...can't wait to try it! Reply
Jackie @ Domestic Fits says February 1, 2012 at 11:36 am Nicole, that citrus salt looks amazing! I have had "make my own salt" on my To Do list for a while, this is good inspiration :) Reply
Dana says February 1, 2012 at 11:37 am I have a crop of Meyers that would be perfect for this....thanks for sharing. Could this work with grapefruit? Hummmm...lots of those too. Reply
Jennifer @ Jennifer Cooks says
Jackie @ Domestic Fits says
Dana says
Maureen says