For those who still have access to fresh sweet corn and tomatoes, I wanted to share a delicious recipe I put together for Fresno Flavor using our local produce. If you’ve never tried a corn salad with bacon, I suggest you give it a try!
That really looks good. i love just about anything with corn. And I won't even get started on how much I love bacon!
Still got a few fresh cherry and grape tomatoes on the vine too!
Your timing is perfect: I actually just made bacon for the very first time of my life the other night (I know, that's probably a little hard to believe).
With my newfound bacon confidence (sort of -- I screamed like a child when it started to splatter in the skillet) and a corn-and-tomato bounty from the farmers' market this weekend, now I know what to make with dinner Saturday night!
Bacon and corn?! Life really couldn't get any better. I'm gonna try this before the last of the sweet corn is snatched up! Thanks for the beautiful post!
Love it! You really can't go wrong with sweet corn and smokey bacon! I love the idea of adding the halved tomatoes too, beautiful and adds texture.
Excited to check out the recipe :)
-Joanne
Hi. I stumbled across your site when I googled a recipe. I am annoyed to see that viewing the recipe will require another click to another page. I also hate that survery that popped up, blocked my view, and even scrolled down with me as I tried to ignore it. I know this drives your revenue but it drives me crazy. There are plenty of recipe blogs that don't pull that kind of crap.
Curt says
Maris (In Good Taste) says
Steve @ HPD says
Jay says
Meister @ The Nervous Cook says
Phil says
Mandy - The Complete Cook Book says
Barbara says
Kate says
Tami@nutmegnotebook says
Madi @ Sit Down and Eat Your Peas! says
kaka@chinesefood says
Kelly Senyei says
Joanne says
Ryno @ Motivated Bodybuilding says
Jessica says