Honey Almond Mini Cheesecakes with Raspberries

Mini Honey Almond Cheesecakes with Raspberry

I’ve always been known for my mini cheesecakes, but it’s been a while since I’ve created a new flavor.  I’ve been staying away from sweets for a few months now and when I do start adding the occasional dessert back into my life, I plan on avoiding refined sugars as much as possible.  With these cheesecakes, I tried using less-processed, more natural sweeteners like honey and sucanat.  I honestly wasn’t sure how they would turn out.

Well, guess what?  I think these are the best tasting mini cheesecakes I’ve ever made.  Head over to Pinch My Salt Reviews to find the recipe and information about Paula Deen’s Real Women of Philadelphia contest.

Go to the recipe: Honey Almond Mini Cheesecakes with Raspberries

  1. Caroline Shields

    Yes please!

    10:59 am  May 23rd, 2011
  2. Chels R.

    That is the cutest little Cheesecake I’ve ever seen. Almost like Cheesecake Poppers, 🙂 So So cute!

    11:37 am  May 23rd, 2011
  3. KMS

    Yes, please!! A dozen for me! 🙂

    11:01 pm  May 23rd, 2011
  4. James B

    These look like lovely little bits of pure heaven…..

    5:08 am  May 24th, 2011
  5. Courteney @ Not a "Diet" Blog

    Those look wonderful and I applaud you for using more natural sweeteners. Whenever I bake I usually use honey and I love it. I’ve also given agave a try, but the jury is still out on that one for me. If you get a chance you should try it and let me know what you think.

    7:14 am  May 24th, 2011
  6. Carlene

    Holy deliciousness. I have to make these for my next party!

    3:40 pm  May 26th, 2011
  7. Neil Butterfield

    If they taste half as good as they look, they must be absolutely divine.

    5:41 am  May 28th, 2011
  8. Brian @ A Thought For Food

    The problem with mini cheesecakes, if you can call it a problem, is that they are so much easier to eat. Could devour a whole plate of these!

    12:33 pm  May 30th, 2011
  9. Avanika (Yumsilicious Bakes)

    They’re adorable. Sound like some great flavors too!

    10:47 am  Jun 6th, 2011
  10. Suzanne

    Awww…. these are perfect bite sized treats! Lovely presentation. truly picturesque!

    3:54 am  Jun 10th, 2011
  11. Foodies on the Fly

    These are adorable and we love the combination of honey & almond. Thanks for sharing 🙂

    9:22 am  Jun 14th, 2011
  12. Lee

    I just made your mini cheesecakes for 4th of July and everyone loved them and they are so easy to make!! I only made one batch since there were only 4 of us and we normally don’t like sweets……huge mistake on my part!! Thanks for the recipe!

    5:24 pm  Jul 7th, 2011
  13. betty

    they look delicious!

    8:27 pm  Aug 10th, 2011
  14. Ashleigh

    These look amazing! You are very talented!

    9:35 am  Aug 29th, 2011
Leave a Comment