Stunning image, Nicole...
Where did you find these lovely golden beets this time of year...
these are my all time faves.
Hope that you are well dear friend.
Cannot wait for farmer's markets in a few months...but I
guess the snow needs to melt first...lol...
I've always found beets to be delicious, especially when baked in a mixture of balsamic vinegar and provence herbs or tossed into a salad with goat cheese, but for us wine drinkers the added benefit is that they're good for your liver!
You all have the some of the best food photos around, and easily the best in San Diego. Also, I published a review on review of the Linkery’s burger on A Hamburger Today. http://aht.seriouseats.com/archives/2009/02/the-linkery-burger-review-san-diego-california.html. Check it out!
this site is amazing and has so many resources. I am going to use it in combination with fit4lyfe online so that I can continue to lose weight and get hot for summer lol.. this is amazing.. I am just so happy I am on the right track and there is so much support. I highly recommend people checking out fit4lyfe online, she is soo cheap and I love her and owe her my life seriously
We grow beets every year in the garden and they are by far one of our favorite fresh vegetables. We steam ours and then add the left over water with all of that great redness to the pot that we use to cook whole grain rice. Makes for a very interesting dish.
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